Panna cotta roses

Panna cotta is a popular Italian dessert made from cream. The “Garden Village” resort in the vicinity of Lake Bled has added its own signature twist to this classic dish. The carefully harvested petals of roses growing in their own garden have been used to create a homemade syrup adding freshness, a gentle aroma and a subtle floral hint to this dish. While this inventive combination remains faithful to its roots, the special twist added by the “Garden Village” resort will surely also surprise guests who usually don’t swear by new flavours.