Pr Taufo - House egg pasta

Pr Taufo - Thomas Černe, nosilec dopolnilne dejavnosti na kmetiji

Poljšica pri Gorjah 44 B, 4247 Zgornje Gorje

+386 (0)31 678 722


Website

Tauf mother's recipe.

Own eggs and Slovenian flour are the only ingredients necessary to make Bled home-made pasta. We have revived the recipe of our grandmothers and made pasta in modern shape, each having its own purpose and providing a challenge for numerous dishes. A whole range of pasta was created from one recipe, from noodles all the way to macaroni. “Pr’Taufo” homestead.

Products bearing the Bled Local Selection certificate: 

  • spelt fusilli
  • noodles
  • fusilli
  • spelt tagliatelle
  • rotelle
  • tagliatelle
  • pipe rigate